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ARTISANAL CHEESE BOARD  $16
DAILY SELECTION OF ARTISANAL CHEESES

POUTINE  $9
HAND CUT FRIES, BRISKET GRAVY, HERBED CHEESE CURDS, FARM EGG

MUSSELS FRITES  $13
LOCAL BREW, FENNEL, SMOKED BACON, HAND CUT FRIES

HOUSE SAUSAGE  $12
ROASTED ONIONS, POTATOES, WHOLE GRAIN MUSTARD

SMOKED PORK RIBS  $14
GOCHUJANG, PICKLED RADISH, SEASONAL FRUIT

OYSTER ROCKEFELLER  $14
CREAMY KALE, CRISPY PORK BELLY, PARMESAN

CHARCUTERIE BOARD  $16
DAILY SELECTION OF HOUSE PREPARED MEATS

Raw Bar


OYSTERS ON THE HALF SHELL:  HALF DOZEN - $18   FULL DOZEN - $32
DAILY SELECTION OF EAST AND WEST COAST OYSTERS, CHARDONNAY MIGNONETTE, TOMATO COCKTAIL, FRESHLY GRATED HORSERADISH

TUNA POKE  $12
YELLOW FIN TUNA, TAMARI, GINGER, SESAME, JASMINE RICE

RAW BAR SAMPLER  $28
EAST & WEST COAST OYSTERS, SHRIMP, TUNA POKE

PERUVIAN CEVICHE  $14
SEA BASS, LIME, COCONUT, AJI AMARILLO, PLANTAIN & TARO CHIPS

BUTTER-POACHED LOBSTER  $21
MAINE LOBSTER TAIL & CLAW, REMOULADE, BUTTER LETTUCE

KONA KAMPACHI  $15
BEET, GINGER, CHILE, SEA SALT, CORIANDER

STEAK TARTARE  $14
HAND CUT HANGER STEAK, SMOKED PEPPER AIOLI, QUAIL EGG, LOCAL GREENS


Hot and Cold


BEETS  $12
ROASTED BEETS, CHARRED CARROTS, BEET CARAMEL, WHIPPED HERBED GOAT CHEESE

LOCAL TOMATO SALAD  $12
LOCAL ARTISANAL CHEESE, FRESH HERBS

LOCAL GREENS  $9
BAETJE FARMS GOAT CHEESE, SEASONAL LOCAL FRUIT, WALNUTS, MUSTARD VINAIGRETTE

FRENCH ONION SOUP  $10
CARAMELIZED SWEET ONIONS, PORT WINE, GRUYERE

SHELLFISH CHOWDER  $10
TOMATO BROTH, ROASTED TOMATO, SHELLFISH, SMOKED BACON, FRESH HERBS

BURGER AU POIVRE  $14
COEUR DU CLOS CHEESE, ARUGULA, HOUSE PICKLES, RED ONION, DIJON, HAND CUT FRIES, GREEN PEPPERCORN CREAM SAUCE


Plates


SEA SCALLOPS  $22
ROASTED GARLIC, ASPARAGUS & BACON RISOTTO

GRILLED SALMON  $18
ROASTED CAULIFLOWER, BROWN BUTTER

TROUT PICATTA  $19
LEMON, OLIVE OIL, CAPERS, GARLIC, WILTED GREENS

STEAK FRITES  $22
HANGER STEAK, ROASTED SHALLOT, ESPRESSO JUS, HAND CUT FRIES

SMOKED HERITAGE CHICKEN  $18
RHUBARB BARBECUE, ROASTED SEASONAL VEGETABLES

HOUSE SMOKED BRISKET  $21
GREEN LENTILS, ROASTED CARROTS, RED WINE JUS

BRAISED PORK SHANK  $20
FONTINA POLENTA, SWISS CHARD, ROASTED SHALLOTS, NATURAL JUS


AND THEN SOME


MAC & CHEESE  $9
PRAIRIE BREEZE WHITE CHEDDAR, GARLIC BREAD CRUMBS

CHARRED BROCCOLI  $9
KOREAN BARBECUE, TOASTED SESAME SEED

ROASTED VEGETABLE CURRY  $9
COCONUT MILK, TOASTED QUINOA

TOAST  $9
ARTICHOKE, TOMATO, BAETJE FARMS GOAT CHEESE, PEA SHOOT PESTO


Dessert

Local Apple Crisp  $8
with Vanilla Ice Cream

Lemon Cheesecake  $8
Crushed Praline Candied Lemon

Chocolate Gooey Butter Cake  $9

Mint ice cream

Organic Tcho Chocolate Mousse  $8
Whipped Cream Shaved Bittersweet Chocolate

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